pepper jerky

Hi Mountain Jerky Cure & Seasoning PEPPER BLEND


A bold yet simple flavor, like jerky made in the old West.

Use with beef, wild game, poultry, fish, or any meat of your choice. Each kit seasons up to 6.8kg. of whole muscle meat or 450g. of ground meat.

Kit includes one package of cure, one package of seasoning, a shaker bottle for easy mixing and detailed instructions.

Preperation: mix cure and seasoning according to mixing chart enclosed. simply sprinkle on meat, refrigerate for 24 hrs. then put in your own smoker, oven or dehydrator to finish.