Additional information
| Weight | .05 kg |
|---|---|
| Dimensions | 15 × 10 × 2 cm |
$5.80
Mangrove Jack’s Dry Irish Moss 25g
Irish Moss is a clarifier and is used to clear protein during the boil when mash brewing. Add one teaspoon per 20L of wort, 10 min before the end of the boil.
| Weight | .05 kg |
|---|---|
| Dimensions | 15 × 10 × 2 cm |